ANALYSIS OF THE POINT OF EQUILIBRIUM IN THE AGRICULTURAL COMPANIES

Abstract

The point of equilibrium is the one that will allow to manage and improve the productive and
economic decision making in the agricultural companies, it will allow me to know the quantity of
units I must produce to generate a desired economic benefit, based on how many sales the
company is profitable and many other unknowns of great value in the economic environment. If
companies improve their productivity with ease their structural quality will increase. with the
possibility of increasing salaries, open more profitability in their capital investors will be encouraged
to join work for the common good, search for new markets and the most essential will generate
more sources of employment is reasonable than with greater productivity using the same resources
will generate more utility for the entity for this reason we believe and affirm that agricultural
productivity is intimately related to the improvement of quality. The agricultural activities play an
important role in the economy of our country, in such a way that when carrying out this fundamental
work in the economic and financial environment, essential to know the evolution during the last
years with the purpose of analyzing the changes that have arisen in its production and its economic
value.