1.
Kulinka Y, Serohina I, Hrushnik O, Pisna T, Petrova A. DISCIPLINE «TECHNOLOGY OF HOTEL AND CATERING TRADE» IN THE SYSTEM OF PROFESSIONAL TRAINING OF FUTURE SPECIALISTS IN THE HOSPITALITY INDUSTRY. Rev. incl. [Internet]. 28 de febrero de 2020 [citado 20 de marzo de 2026];:67-84. Disponible en: https://revistainclusiones.org/index.php/inclu/article/view/1212